Food nourishes us. Do we nourish food?
Regenerative Agriculture can transform a toxic food system to a healthy living food system. https://regenorganic.org
Climate change is real. We know it is real because we are personally experiencing climate chaos. How is food connected to this chaos? A 2018 study from GRAIN and IATP reports that the five largest meat and dairy corporations combined (JBS, Tyson, Cargill, Dairy Farmers of America and Fonterra) are already responsible for more annual greenhouse gas emissions than ExxonMobil, Shell or BP. https://www.iatp.org/blog/emissions-impossible
Problems such as nitrates in the water, dead zones in the oceans, sharp declines in pollinators and butterflies and health problems to living world from the one billion pounds of pesticides used every year. https://www.usgs.gov/centers/oki-water/science/pesticides?qt-science_center_objects=0#qt-science_center_objects
Lifespans in the United States are declining https://www.economist.com/united-states/2018/01/04/life-expectancy-in-america-has-declined-for-two-years-in-a-row
The way we eat matters. Matters to our personal health. Matters to water quality, soil health and the entire ecosystem we depend on for life.